Sauces, Gravies and Marinades — ribs

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BBQ Glaze

Posted by marcus meehan ·

BBQ Glaze

Choose your Flavor! Great with;
• FlavorMaster® Original GravyMaster®
• FlavorMaster® Bourbon Brown Sugar
• FlavorMaster® American Steakhouse

    Great for chicken, pork or beef!

    PREP TIME:
    5 MINUTES
    COOK TIME:
    5 MINUTES
    TOTAL TIME:
    10 MINUTES
    SERVINGS:
    6 - 8

    INGREDIENTS:

    4 tbsp FlavorMaster® (GravyMaster®, Bourbon Brown Sugar, or American Steakhouse)

    1/4 cup brown sugar

    1/4 cup apple cider vinegar

    2 tbsp ketchup

    2 tbsp minced garlic

    2 tbsp butter

    1 tsp garlic Season

    Meat of choice

    Great brush-on for chicken or pork on the grill.

    INSTRUCTIONS:

    Mix ingredients and enjoy

    Great brush-on for chicken or pork on the grill.

    Bourbon BBQ Sauce

    Posted by marcus meehan ·

    Bourbon BBQ Sauce

    Choose your Flavor! Great with;
    • FlavorMaster® Original GravyMaster®
    • FlavorMaster® Bourbon Brown Sugar
    • FlavorMaster® American Steakhouse

      You will use this BBQ sauce all summer!

      PREP TIME:
      5 MINUTES
      COOK TIME:
      5 MINUTES
      TOTAL TIME:
      10 MINUTES
      SERVINGS:
      1

      INGREDIENTS:

      1 cup Tomato Puree

      2 tbsp FlavorMaster® (GravyMaster®, Bourbon Brown Sugar or American Steakhouse)

      ⅓ cup Bourbon

      ¼ cup Molasses

      ¼ cup Cinder Vinegar

      1 tbsp Fresh-Squeezed Lemon Juice

      ½ tsp Dry Mustard

      1 tsp Garlic, minced

      INSTRUCTIONS:

      Combine all ingredients. Makes about 2 ½ cups sauce. This no-cook sauce is good on beef or pork ribs.